food-friendly drinkability that justifies Gaja's expansion from Piedmont to the Tuscan coast

based in Owensboro

non-industrial approach: small-lot fermentation using only indigenous yeast populations found naturally on the grape skins

followed by baking spice and a restrained toasted oak note

with sweet chocolate dominating the front palate

Failla Wilamette Pinot Noir fruit-and-dessert-wines food-friendly drinkability that justifies Gaja'sFailla Willamette Pinot Noir is a 750ml, 100% Pinot Noir from Oregon's Willamette Valley bottled at approximately 13. 8% ABV. The 2022 vintage earned 94 points from James Suckling, and the 2018 vintage was named #51 on Wine Enthusiast's Top 100 list for 2020, receiving an Editors' Choice designation. Quick Facts: ABV: ~13. 8% Origin: Willamette Valley, Oregon Style: Multi Vineyard Blend Producer: Failla Wines Production & Heritage Failla Wines is a