Description

pieces of cooked vegetables

Use 2 gr of konbu with 200 ml of water

White miso is used in dishes

som er skøn efter et stort måltid eller bare til eftermiddagshygge

spread freshly cooked rice mixed with sushi no ko onto the sheet

Yamasa Zaru-Soba Tsuyu - Nudelsauce - 500 ml new year pieces of cooked vegetablesDenne tsuyu er lavet til at dyppe soba nudler i, s de fr den helt rigtige friske og syrlige smag, som man kun finder i Japan. Oprindelsesland: Japan INGREDIENSER: VAND, SOJASAUCE, SUKKER, TRRET BONITO, TRRET TUNPULVER, GLUKOSE, GREKSTRAKT, SALT, MIRIN, ALKOHOL, SURHEDSREGULERENDE MIDDEL (CITRONSYRE E330). NRINGSINDHOLD PR 100 ML: ENERGI: 180 KJ 43 KCALPROTEIN: 2,2 GRFEDT: 0,0 GRHERAF MTTEDE FEDTSYRER: 0,0 GRKULHYDRAT: 8,3 GRHERAF SUKKER: 6,0 GRSALT:

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